Description
Balsamic glaze Fig is different from the vinegar we are used to. It is darker, concentrated and has an intense flavour. This creamy vinegar can be used over meats, grilled fish, drizzled over fresh fruits and berries and even desserts.
€6,10 incl. BTW
Out of stock
Balsamic glaze Fig is different from the vinegar we are used to. It is darker, concentrated and has an intense flavour. This creamy vinegar can be used over meats, grilled fish, drizzled over fresh fruits and berries and even desserts.
Weight | 0,25 kg |
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Dietary specifications |
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